Introduction
I’m Zhihao Zhang. This website documents my exploration of the Eight Great Cuisines of China through research and personal cooking experiments. By recreating representative dishes from different regions, I explore how ingredients, techniques and cultural traditions shape Chinese cuisine.
What This Site Contains
- Introductions to the Eight Great Regional Cuisines of China
- Case studies of representative dishes from each cuisine
- Cooking experiments exploring technique, flavour and texture
- Reflections on ingredients, preparation methods and regional food culture
Purpose
This project combines culinary exploration with web design practice. The website presents cooking experiments and reflections in a structured format while also focusing on clear layout, responsive design and visual consistency.
Zhihao Zhang
Creator of the Eight Great Cuisines Project
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